Another way of cooking Broccoli without impacting its taste, colour and texture is by roasting it in an oven. To begin with this easy way of cooking, just preheat your oven to 180°C-220°C. Meanwhile, wash and toss up the florets with olive oil, salt, and pepper on a baking sheet.
Roast for 10-15 minutes, turning halfway through, until the edges are crispy and golden.
Full Story Source: 6 ways to cook broccoli perfectly
